Date: 05 April 2009

Fabulous! The two guys who worked there were really friendly and were more than happy to explain the menu to me. I decided to brave the house special 'Bastilla' - a kind of chicken pie with icing sugar and cinnamon. It sounded an odd combination, but it was mouthwatering. I finished off with a couple of sweet pastries and a pot of mint tea. It was too cold to sit outside when I went, but the owner told me that they have hookah pipes when the weather's good. I'll definitely be back!

Reviewed by: Mouse1

Cous Cous Cafe
19-20 St Clements
01865 722350