The Magdalen Arms on Iffley Road does pub food like nowhere else in Oxford. Whilst it is a bit of a trek from the centre, the food is completely worth it. This pub is best enjoyed with company as the big selling point is its sharing platters. In particular, this pub does a slow cooked neck of lamb and potato dauphinoise that would turn even the strictest of vegans! If you’re not a meat eater, they normally have some quite good veggie options on the menu and not the normal cheddar cheese and mushroom monstrosities that most vegetarians are faced with when eating out!